Sunday, November 30, 2008

Orzo Scallops

Meal eaten at Yardhouse in Riverside, California.



Seared sea scallops over orzo pasta with sun-dried tomato pesto, shiitake, oyster and crimini mushrooms with white truffle sauce.

This was delicious. It was the perfect balance. The scallops were well cooked, and the orzo pasta was great. It had tons of flavor, and I loved the different mushrooms.

Five stars.

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